Café De Blonde Pater

Now, only the guests at Café De Blonde Pater itself are heated and not the empty spaces around it. "The response from the guests is fantastic, of course," he says.

16 December 2014

Nationally and internationally, De Blonde Pater has very often received high marks in various championships. The Barista championships, the tastiest sandwich in the Netherlands, the Nijmegen Terrace Award and in September 2015 1st place in the Misset Koffie top 100. The cosy, approachable atmosphere and quality ensure that Café de Blonde Pater is packed every day.

Quality is in everything

"Quality is in several things," Nicky explains. "Quality is in speed, in the people working there, in all the materials used and in the products. It is always a search for the best quality at a yet attractive price". Café De Blonde Pater continues to constantly improve and innovate. This is also one of the reasons why Café De Blonde Pater chose Sit & Heat instead of traditional patio heating. The three heaters that were hanging there are now gone. A nice saving of some €3,000 a year!

"Warm buttocks....GAAAAF!"

Heaters are often left on unnecessarily

"Our business is often full inside. The terrace is then a logical extension, but it requires good heating in winter. We used to have heaters, which were burning outside to attract people to the terrace as well. A huge waste of energy and a huge waste of course". Now, only the guests at Café De Blonde Pater are heated themselves and not the empty spaces around them. "The reactions from guests are fantastic of course. When I told someone inside the other day about the warm buttocks, she responded; Meeeeen you don't! GAAAAF! Yes, people do find that superdeluxe of course".

Café De Blonde Pater

Quality is in everything

Heaters are often left on unnecessarily

Further reading

By Jarmusch

Goesting tasting room

Luster

Pistachio

Café Verhip

Den Haag’s Clean Heating for Terraces

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