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7 May 2018

Sit & Heat conquers The Hague

What once started as a sustainable idea is now in more than 150 hospitality businesses in the Netherlands. Sit & Heat's heat pads are the new way of heating terraces.

7 May 2018

Keep your garden green with these 4 tips

Did you know that 100 hours of patio heating with a heater on the highest setting uses as much electricity as 350 washes? Oops! That's what we thought.

16 November 2017

Bistro Tante Pietje

''Sit & Heat is unique and therefore distinctive on my terrace!''

16 October 2017

You're on top of it!

From 2010, the European Commission will reward cities for their efforts to improve the environment with the European Green Capital Award. The award is given to the city that has shown active and innovative efforts to achieve a more sustainable and cleaner environment.

3 July 2017

Welcome outside!

'For the city person who loves the outdoors' and 'for people who want to enjoy life'. The Balcony Bar and Sit & Heat both offer sustainable products from Dutch soil, allowing you to make the most of your balcony.

11 May 2017

Altant first healthcare organisation with heat pads

Atlant likes to work on improvements. For the quality of life of the people it supports but also for sustainable developments.

3 May 2017

The first beach pavilion with heat pads

This summer, you can enjoy yourself until late at night at Pier 32 in The Hague. While enjoying live music and a good beer on tap, you will be totally comfortable on Sit & Heat's heated cushions.

10 March 2017

Shipping company Friendship and Sit & Heat provide warm bottoms on the water

During your luxury canal cruise through Amsterdam's canals, you will have warm buttocks from now on! Friendship Amsterdam ensures that the temperature on a canal cruise is not only pleasant in summer, but also during colder days.

16 February 2017

Friendship Amsterdam

Thanks to the sensor in the cushion, the heater switches itself on and off. Comfortable, innovative and energy-efficient!

15 January 2017

Atmosphere impression Horecava 2017

From 9 January to 12 January, the Horecava was back on our agenda. This year's theme was 'taste the future'. Over 65,000 hospitality professionals, various trade competitions, award ceremonies and hospitality events.

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